Quick freezer / quick cooling PCF 20 - 20KG BLAST CHILLER / FREEZER Precision
Manufactured in the UK, this commercial blast chiller/freezer rapidly pulls hot food from +70°C down to +3°C in 90 minutes and -18°C in 240 minutes to satisfy international HACCP rules. By inhibiting bacterial growth and micro-crystallizing moisture, it preserves culinary freshness.