Đỉnh cao thiết bị lạnh công nghiệp và máy làm đá viên tiêu chuẩn Nhật Bản
Hoshizaki (Nhật Bản) là tập đoàn hàng đầu thế giới về máy làm đá viên tinh khiết, bàn mát, bàn đông inox và tủ bảo quản thực phẩm cao cấp, vận hành êm ái, siêu bền bỉ và tiết kiệm năng lượng.
Đầy đủ tờ khai hải quan, chứng nhận xuất xứ (CO) và chứng nhận chất lượng (CQ).
Chính sách bảo hành ủy quyền nhà máy, linh kiện thay thế chính hãng sẵn sàng.
Đội ngũ kỹ sư Horeca bàn giao tận nơi, hiệu chỉnh thông số và hướng dẫn vận hành.
Ứng cứu sự cố kỹ thuật hỏa tốc trong 2h tại TP.HCM & các tỉnh lân cận.
Hoshizaki DBF-40WAC commercial draft beer dispenser (instant cooling coil system) chills draft beer instantaneously for perfectly poured pints with rich, creamy foam. Maintaining peak hop flavor under continuous pouring, it is ideal for busy pubs, taprooms, and craft beer lounges.
Hoshizaki HW-320B commercial undercounter dishwasher features high-pressure wash arms and an 80-85°C sanitizing rinse for spotless tableware. Its compact footprint, energy efficiency, and quiet wash cycle make it ideal for bars and boutique restaurants.
Hoshizaki DBF-40SAC commercial draft beer dispenser (instant cooling coil system) chills draft beer instantaneously for perfectly poured pints with rich, creamy foam. Maintaining peak hop flavor under continuous pouring, it is ideal for busy pubs, taprooms, and craft beer lounges.
Hoshizaki HW-320B-S commercial undercounter dishwasher features high-pressure wash arms and an 80-85°C sanitizing rinse for spotless tableware. Its compact footprint, energy efficiency, and quiet wash cycle make it ideal for bars and boutique restaurants.
Hoshizaki DBF-25SAC commercial draft beer dispenser (instant cooling coil system) chills draft beer instantaneously for perfectly poured pints with rich, creamy foam. Maintaining peak hop flavor under continuous pouring, it is ideal for busy pubs, taprooms, and craft beer lounges.
Hoshizaki OBY 50T commercial undercounter dishwasher features high-pressure wash arms and an 80-85°C sanitizing rinse for spotless tableware. Its compact footprint, energy efficiency, and quiet wash cycle make it ideal for bars and boutique restaurants.
Hoshizaki DBF-AS65WE-T commercial draft beer dispenser (instant cooling coil system) chills draft beer instantaneously for perfectly poured pints with rich, creamy foam. Maintaining peak hop flavor under continuous pouring, it is ideal for busy pubs, taprooms, and craft beer lounges.
Hoshizaki HW-600B commercial hood-type dishwasher (60 racks/h, 80-85°C rinse) is equipped with moisture-resistant tropicalized electronics and 80-85°C thermal sanitization. It ensures non-stop washing reliability and hygiene compliance in heavy-volume commercial kitchens.
Hoshizaki HDF-400A-SEA commercial ultra-low deep freezer (-60°C to -50°C, 385L) maintains deep sub-zero cold from -60°C to -50°C to eliminate cell damage. Engineered with heavy insulation and dual compressors, it protects valuable sashimi tuna for premier dining establishments.
