Industrial-grade refrigeration and freezer systems designed for hotels, restaurants, and central food processing facilities.
Hoshizaki RTWH126LS4-GD commercial glass-door undercounter refrigerator (1.2m, 223L) features heated glass doors to prevent fogging at -2°C to +12°C. Equipped with LED lighting and a stainless worktop, it delivers striking beverage presentation for upscale bars and venues.
Hoshizaki HF-76MC-S commercial upright reach-in freezer (2 solid doors, 440L) delivers dependable sub-zero cooling from -25°C to -7°C to protect food quality. Featuring smart auto-defrost and SUS304 stainless steel, it excels up to 43°C ambient heat in high-capacity kitchens.
Hoshizaki RTC-167DNA-GN-9D commercial drawer undercounter refrigerator features heavy-duty slides accommodating GN pans for rapid access. Maintaining -2°C to +12°C under 43°C ambient heat, its durable stainless worktop optimizes chef prep workflows.
Hoshizaki RTWH150LS4 commercial undercounter refrigerator (1.5m, 408L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
Hoshizaki HF-78MA-S(P) commercial upright reach-in freezer (2 solid doors, 569L) delivers dependable sub-zero cooling from -25°C to -7°C to protect food quality. Featuring smart auto-defrost and SUS304 stainless steel, it excels up to 43°C ambient heat in high-capacity kitchens.
Hoshizaki RTC-90DDA-GN-2D commercial drawer undercounter freezer features heavy-duty slide mechanisms for fast access to ingredients at -25°C to -7°C. Built with SUS304 stainless steel, it operates reliably up to 43°C ambient heat in high-capacity kitchens.
Hoshizaki RTWH150LS4-GNT commercial salad and sandwich prep table (1.5m, 408L) features top pan rails with insulated covers and an ergonomic work surface. Ducted airflow keeps ingredients chilled and fresh at 43°C ambient temperatures, maximizing assembly line speed.
Hoshizaki HF-78MC-S commercial upright reach-in freezer (2 solid doors, 567L) delivers dependable sub-zero cooling from -25°C to -7°C to protect food quality. Featuring smart auto-defrost and SUS304 stainless steel, it excels up to 43°C ambient heat in high-capacity kitchens.
Hoshizaki RT-188MA-S commercial undercounter refrigerator (1.8m, 502L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
