Official catalog models of Josper charcoal ovens, uniting the traditional aroma of 100% charcoal grilling with the enclosed thermal control of modern gastronomy.
Imported from Spain, the Josper HJX-25-L features an integrated lower stainless steel cabinet to store charcoal and grilling tools. Operating at 350°C for 40–70 covers, it ensures ergonomic workflow and significant charcoal fuel savings.
Crafted in Spain, the Josper HJX-45-L combines a heavy-duty stainless storage cabinet with a 350°C cast iron oven for 70–100 covers. Monolithic cast chamber locks in natural meat juices for steakhouses and premium grills.
Made in Spain, the heavy-duty Josper HJX-50-L features a spacious stainless base cabinet, catering 100–150 guests per service. Extremely durable cast iron and steel construction cuts fuel by 40% and doubles order output speeds.
Engineered in Spain, the fully configured Josper HJX-25-LBC includes both a lower storage cabinet and an upper warming rack for 40–70 covers. Bakes at 350°C in a sealed environment, keeping dishes piping hot with signature oak aromas.
Imported from Spain, the Josper HJX-45-LBC pairs a lower stainless cabinet with an upper plate warmer, seamlessly serving 70–100 guests. Superb 350°C heat retention preserves natural tenderness while cutting charcoal consumption by 40%.
